Análisis del consumo de bebidas gaseosas en estudiantes de Nutrición y Dietética de la Universidad del Sinú, Colombia
Resumen
En la actualidad existe un creciente interés por el estudio del consumo de bebidas gaseosas y los efectos perjudiciales que estas generan a la salud. El mayor consumo de bebidas gaseosas se presenta en la población juvenil perteneciente a instituciones de educación, lo que ha generado que los estudiantes universitarios sean el principal foco de estudio, debido a la vulnerabilidad nutricional de esta población durante su formación académica. Por lo tanto, el objetivo de este estudio fue analizar el consumo de bebidas gaseosas en estudiantes de la Escuela de Nutrición y Dietética de la Universidad del Sinú. Para la recopilación de la información se implementó un cuestionario de caracterización sociodemográfica y se investigaron variables como género, edad, estrato socioeconómico, nivel de conocimiento sobre gaseosas, actitud hacia el consumo de gaseosas, marca de gaseosa preferida y características antropométricas (peso y talla), con base a esta última información se determinó el Índice de Masa Corporal (IMC), adicionalmente se investigó la frecuencia de consumo y se relacionó con cada uno de los factores anteriores. Los datos obtenidos fueron analizados utilizando un análisis ANOVA y un test HSD Tukey. Los resultados evidenciaron que a mayor frecuencia de consumo incrementa el peso y que el género, el estrato, el nivel de conocimientos, la actitud y la marca incidían en la frecuencia de ingesta de bebidas gaseosas, lo que permitió concluir que estos factores influyen en la frecuencia de consumo y por ende en la salud.
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Asuntos:
Alimentos, Alimentación, espero que sea revisado prontoDisciplinas:
Alimentos y bebidas, Calidad de alimentos, NutriciónLenguajes:
EspañolReferencias bibliográficas
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